Have you ever thought that a simple crescent roll could be transformed into a gourmet dessert? If not, let this Caramel Apple Cream Cheese Crescent Ring recipe change your mind.
Ingredients List

Here are the ingredients you’ll need, along with some possible substitutions:
- 2 tubes of crescent roll dough – Can be replaced with homemade pastry dough.
- 8 oz cream cheese – Soften to room temp for easy mixing. Vegan cream cheese can be used as an alternative.
- ½ cup sugar – Use coconut sugar for a healthier option.
- 1 tsp vanilla extract – Almond extract can also be used.
- 1 (21 oz) can apple pie filling – Homemade apple filling can be used.
- ¼ cup caramel sauce – Can be substituted with date syrup.
- 1 cup powdered sugar + 2 tbsp milk – For the icing. Use almond milk for a vegan option.
Timing
The preparation time for this recipe is 20 minutes, baking time is 30 minutes, making a total time of 50 minutes. That’s 30% less time than a traditional apple pie.
Step-by-Step Instructions

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Step 1: Preheat your oven
Set the oven to 350°F and line a large baking sheet or pizza pan with parchment paper.
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Step 2: Arrange the crescent dough
Open the crescent roll tubes and separate the dough into triangles. Lay them in a circle on the pan, overlapping the wide ends in the center and pointing the tips out. Press the seams together slightly to hold the shape.
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Step 3: Add the apple and caramel
Spoon the apple pie filling in a ring over the base where the dough overlaps. Drizzle caramel sauce over the apples.
Nutritional Information
Each serving of this dessert contains approximately 280 calories, 12g of fat, 40g of carbohydrates, and 3g of protein. The sugar content can be reduced by using a sugar alternative.
Healthier Alternatives for the Recipe
For a healthier twist, try using whole wheat pastry dough instead of crescent roll dough. You can also replace the sugar with a natural sweetener like honey or maple syrup.
Serving Suggestions
This dessert is perfect for holiday gatherings or brunch. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Common Mistakes to Avoid
- Overstuffing the crescent ring: This can cause the filling to spill out during baking.
- Not sealing the dough properly: Ensure the dough is well sealed to prevent the filling from leaking.
Storing Tips for the Recipe
This dessert is best served fresh, but you can store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven before serving.
Conclusion
This Caramel Apple Cream Cheese Crescent Ring is a delicious and easy-to-make dessert that’s sure to impress. Give it a try and let us know how it turned out!